Le Mill is an oddly located store which houses furniture, clothing, a florist and an outlet of Cafe Pico.
Cafe Pico has lately been on an expansion spree and have also set up at the horrid Phoenix Market City.
Anyway, Le Mill is located in Masjid Bunder, which is actually about 10 mins from where i live but having never been there it took us about 20 to locate the place.
Located in an old mill, the place is a smashing, if we had more offices like this, the city would be a lot more fun to work in. The mill structure has been retained and the old worn out industrila motif has been carried significantly forward.
The architect was a year junior to me in high school.
Cafe Pico has lately been on an expansion spree and have also set up at the horrid Phoenix Market City.
Anyway, Le Mill is located in Masjid Bunder, which is actually about 10 mins from where i live but having never been there it took us about 20 to locate the place.
Located in an old mill, the place is a smashing, if we had more offices like this, the city would be a lot more fun to work in. The mill structure has been retained and the old worn out industrila motif has been carried significantly forward.
The architect was a year junior to me in high school.
The menu is plenty interesting, like most popular restaurants/cafes in the city, it too has a strong Mediterranean bent.
The salads especially are very interesting and on the money.
We were there on Sunday and they were serving a Sunday Brunch which was culled from the menu.
A little disappointed by that but it is what it is. The staff however were willing to get us items for the menu if we so wished (we didn't, i hate pushing chefs to do things the don't want to)
We were there on Sunday and they were serving a Sunday Brunch which was culled from the menu.
A little disappointed by that but it is what it is. The staff however were willing to get us items for the menu if we so wished (we didn't, i hate pushing chefs to do things the don't want to)
The Fritata, was okay. Fits in well with the menu but not the strongest of flavours.
The Orange Juice was prfct, had more than a glass, and it would have made a kickass mimosa (one should definetely try a Mimosa at Indigo Deli made with Malta Oranges, smashing.
The rest of the brunch was the usual suspects, a bunch of egg preparations, french toast, muesli, eggs sunny side up.
Smashing pancakes with a side of maple syrup. I wish they served some fruit compote but they didnt have any. We made our own little strawberry spread with fresh strawberries they were serving.
This was the poached figs with pecorino i think, again not bad at all, bitter leaves, sweet figs and a regulation cheese. Not bad.
The Barley salad with some cherry tomato, french beans in a sort of lemony dressing, was very summery. Went back for seconds.
They also serve mains made to order, the one we shared was a pesto main, which was not too bad, a little under salted but that was easily remedied.
Overall, The Cafe Pico is a victory of design, rather than the usual, overly laid out spaces one tends to visit nowadays, this one is the other way, quite under designed which makes it very interesting to be in and around.
However, the food is imaginative and actually pretty decent, worth a go, perhaps the other locations will be in keeping with the theme. Price wise, the restaurant offers way more value for money than similar places and we need more evenly priced locations in this city.
Maybe its compensation for the trek one must make to find it.
Food : 7/10
Service : 7/10
Damage : 800pp for brunch Non Alcoholic Beverages (250 for OJ & a can of Sprite)
(Something is seriously wrong with my template, ergo why the pics and text are a little out of whack)
2 comments:
Thanks for the recommendation....loved the fig pecorino salad and eggs royale
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