Monday, September 29, 2014

Breakfast at Indigo Deli

Meal : Indigo Deli,
Meal : Breakfast
Loc : Colaba 

Our Sunday breakfast is usually the samosa, papdi variety, sometimes we head to Matunga for our South Indian fix with mates. However, i immensely enjoy heading to Indigo Deli once in a while to break away from my steady fixes. 

Its probably the single most visited restaurant for me and my only irritant is that their breakfast selection is a little limited, especially if one does not like eggs. 

Couscous upma, is a fav of ours, Mrs Jain enjoys it too, served with a side of Pineapple compote, this one neatly walks the line between being Indian & Middle Eastern. 

Mrs Jain of course got the pancakes with maple syrup and a dollop of strawberry compote. Pretty fantastic. 

i again, stuck to the usual and got myself some eggs and baked beans, next time,i swear ill get something else. 

lovely hashbrowns on the side. 

Overall, the space was largely empty at 9am, we got a nice booth and spend an hour or two just relaxing. Need to do this more often. The food as usual was on the money, no complaints except for the limited options.

Food : 9/10
Service : 8/10
Damage : 2000 for 2 

Onam @ Mani's

Rest : Mani's
Meal: Lunch
Loc : Matunga

Onam along with Rakhi and Festivus are my fav festival of the year, Onam, especially because i am only in it for the food. After my last year's epic run where i had not only a lunch sadhya at 11am, i also went on to add a 830 pm Dinner service. Insane by all counts but loads of fun and unlikely to be pulled off ever again.

This year Onam was on a Sunday and afraid of the big ass queue that was sure to form, i got there at 11 am to make sure i was one of the first ones in. It was a relatively hot day and with some struggle in finding the luncheon location, (its never at the restaurant, they hire a hall or a larger venue, this time a school) i made it there and was 23rd in line. 

In anticipation for the feast

While they seated us at 11, they didn't start serving till about 11.15 and only when all the seats had been filled. 

pretty, self evident. 

the chutney was fantastic, out of this world even. 

as was the tamarind chutney, again, pretty insane. had some amazing tamarind chutney at a friend's wedding and this was just as good. 

unfortunately, i dont recall all the dishes that were served coz its been a little while. 

of course, they serve no roti or puri, only rice with papad. Dahi, Rasam & Sambar are not pictured here. 

Overall, it was a fabulous meal, blew the socks of last years which i thought was a little middling and badly organised (while i was there anyway) Was so glad i made it there and that too early enough because i got texts from mates who took about three hours in all to get in and out. 

While food at Mani's is pretty good throughout the year, Sadhya is Sadhya.

Food : 9/10
Serv : 8/10
Damage : 250

Monday, August 25, 2014


Rest : Aqaba
Meal : Lunch 
Loc : Peninsula Business Park 

Aqaba plays a pretty important role in my single fav movie of all time Lawrence of Arabia and that they serve Middle Eastern cuisine, there was little chance that i was not going to go check em out. So i caught up with my buddy Reema Prasanna (@ScrollsNInk) who i hadn't seen in a while. 

The place is largish and has a lovely section by the window which looks on to the garden which thankfully obscures Central Bombay 

now, the official drink of choice. 

the kinda sorta amuse bouche if you will, was a little side of tzatziki with radishes which both of us immensely dislikes 

The mezze platter was going to happen no matter what and it was a pretty decent spread. 

The Muhammarah was kind of disappointing, the weakest item there, more like a salsa then a fine, fiery paste. 

The rest of the dishes were great, the hummus and the labneh were awesome, as was the taztziki. The olives were slightly sweetish, brilliant. 

the greek style salad was huge, fresh to taste but too much food.

the caprese was pretty decent, a little colder would have been good, the cheese was not stale but this wasnt quite farm fresh. 

randomly chose the Veg Kofta which was a haloumi and cottage cheese served on a bed of arabic rice and a side of some seriously delicious sauce. this was just awesome, loved it. sometimes not thinking too much can be a good thing too. 

we shared the dessert which was a rose petal ice cream, which i always tell myself i wont like but end up loving. delicious. the biscotti they were served with were super chewy though. 

Overall, the space is huge, airy and well lit, might be a little too big though. The service is quick and the food is pretty good, there are some things they could work out (muhammrah, the biscotti) but in the end a middle eastern joint, in south bombay which serves good food is gold. lets hope they can keep it that way.

I was, there on invitation but the restaurant is on the expensive side.

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